THE ICONIC WINES OF ROMAGNA

Look, breathe, taste: all this is Romagna, the land of food and wine excellence.

The Mara biodynamic estate in the Rimini hills, a place where harmony and balance are the main protagonists, is an elegant and prestigious structure dedicated to your moments of relaxation and pleasure;
it is in San Clemente that the unique Sangiovese wine, cultivated using Demeter-certified biodynamic practices, is produced. Here you can enjoy a quite special experience: a visit to the most significant places on the estate, such as the open-air museum, the wine cellar, the wine temple, the ageing area and finally the indoor and outdoor art exhibition. 
     

Enio Ottaviani, a company that has gone through three generations, is also located in San Clemente as far as production is concerned, while the vines are located in the wildlife oasis of the River Conca; here the cultivation of:

-San Giovese;

-Chardonnay;

-Pagadebit;

-Cabernet Savignon;

-Merlot.

As many as 12 hectares of vineyards that give us wines capable of telling us about Romagna, always generous and akin to its sea.  


Living and cultivating according to nature, on the hills of the Rimini hinterland, more precisely in Coriano, all this is a reality. Here the delicious wines of the Podere Vecciano company flourish, vineyards illuminated by immense light and caressed by a gentle sea breeze. 

The winery offers its buyers:
-Sangiovese;
-Rebola;

-Pagadebit;
-Famous;

-International grape varieties
-Organic extra virgin olive oil.



The first AVI label, Romagna Sangiovese DOC Superiore Riserva, was born in the San Patrignano community. The company's vineyards are located in the Rimini hills, at an altitude of no less than 200 metres above sea level, and it is thanks to this location that there is a unique microclimate; 
There is also the possibility to visit the community and taste some of their excellent wines, born from the love and care of nature.